Conran Octopus was founded by Sir Terence Conran and Paul Hamlyn to publish cutting-edge books of the very highest quality in both content and design. Conran Octopus books are always stylish, functional, and aspirational.
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Tickle your taste-buds with this delicious recipe of spring lamb with Moroccan couscous, by chef Aaron Craze. Buy his new book, "Aaron Cooks Italian" here
Click here for your free recipe
